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Crunch N Crisp Maize
Crunch n’ crisp Maize used in all type of Maize based namkeen and farsan. By the use of Crunch n’ crisp Maize all type of Maize based namkeen and farsan like samosa, kachori etc. makes crispy and crunchier for a long time. It used to also in Roti and Chapati of Maize to make them softer for a long time. And the benefit it gives is that it takes less oil in dough.